¡Enchílate!
The Spanish word Enchílate has no direct translation into the English language.
Enchílate is a directive to consume spicy chile so as to reach a point of intense, delectable burning within the mouth and on the lips.
A truly good chile will provide a perfect amalgam of significant heat and flavor—and that is often when the good eating ensues!
We hope your mouth burns rapturously, and that every pour of Chile Herrera brings with it intense delight.
¡Enchílate!
Jheuli & Manuel
Founders & Creators Chile Herrera
Artisan sauces featuring versatility and multidimensional flavor that compliment cuisines from all points of the world.
Chile Herrera Sauces elevate the flavor profile of even the most basic sauces and foods so that gourmet is at the pour of a bottle.
Keep refrigerated
Naturally preserved
Visible separation of ingredients is normal. Simply shake vigorously before each use to ensure an evenly flavorful pour
Last 6-7 months from date received.